












|
|
| József Bock |
"Winemaker of the
year 1997” |
|
 |
| VILLÁNYI HÁRSLEVELŰ |
Pale straw yellow with charming bouquet, hints of butter and quince on the nose. Dry, warm and well balanced.
|
|

|
|
 |
 |
| VILLÁNYI OLASZRIZLING |
Typical young and fresh white wine, slight
straw-colour, very intensive fruity bouquet.
|
| |
|
 |
 |
| SIKLÓSI CHARDONNAY |
A buttery chardonnay with ripe straw yellow color and powerful nose. Hints of butter, dry on the palate.
|
| |
|
 |
 |
| SIKLÓSI CHARDONNAY BARRIQUE |
Golden-yellow colour, buttery barrique barrelled
smell. Dry and dynamic acids in a good balance. Well rounded
taste, long finish, mainly buttery characteristic.
|
| |
|
 |
 |
| SIKLÓSI RAJNAI RIZLING |
Golden yellow, intensive bouquet, dry, medium-bodied with a buttery overtone.
|
| |
|
 |
 |
| VILLÁNYI KÉKOPORTÓ |
This kékoportó has a deep red colour and
warm bouquet. Dry on the palate with plenty of fruit.
|
|

|
|
 |
 |
| VILLÁNYI KÉKFRANKOS |
Scarlet-red, rasberry-garden bouquet. Dry,
pleasant, light acids in good balance. Pleasantly tart tannin.
Fresh red berries in its fruitiness. This wine is about the
grape.
|
| |
|
 |
 |
| VILLÁNYI CABERNET SAUVIGNON |
Dark ruby wine with a ripe and warm nose. Well-balanced acids and velvety tannin enveloping the red fruit and spice flavors. Concentrated, complex and elegant.
|
| |
|
 |
 |
| VILLÁNYI MERLOT |
Mid-intensive ruby red with purple shades.
Remarkably rich and complex bouquet. Despite its high, 13,5
% vol. alcohol the wine is well balanced. |
| |
|
 |
 |
| VILLÁNYI CABERNET FRANC |
Clean, lasting fruity bouquet. Balanced full
body with great ripe tannin. Spices dominate its taste: clove,
nutmeg-flower, cayenne pepper are present as well. Well structured,
elegant and complex wine. |
| |
|
 |
 |
| ROYAL CUVÉE BARRIQUE |
(80% Cabernet
Sauvignon & 20% Pinot Noir)
Aged 14 months in barrique barrels. Dark scarlet-red, animalistic
and fruity bouquet. Fine, complex, shows excellent balance,
pleasant, long lasting tannin. Long finish.
|
| |
|
 |
 |
| BOCK CUVÉE BARRIQUE |
(65% Cabernet
Sauvignon,
35% Cabernet Franc)
Aged 18 months in the cellars selected barrique barrels, of
fantastic grapes. Intensive, charming bouquet, well integrated
tannin. The wine becomes a personality through its fruitiness
given by sun-dried cherry and sloe. A wine with great potential.
|
| |
|
 |
 |
| CAPELLA CUVÉE |
The winery’s new premium wine.
|
| |
|
 |
| Attila Gere |
"Winemaker of the
year 1994" |
|
 |
| KOPÁR CUVÉE Barrique |
(40% Cabernet
Sauvignon, 20% Cabernet Franc, 40% Merlot)
Perfectly ripened grapes were harvested from Kopár, Konkoly
and Csillagvölgy-the best-situated fields of the Villány Plateau.
Wine was produced from Cabernet Sauvignon, Merlot, and Cabernet
Franc grapes and mellowed in new oak barrels. "A millennium
message in a bottle of wine." "A deep, scarlet
wine with a strong scent of blackberry, plum, and forest trees.
Dignifiedly moving in the glass, enjoyable spirit."
|
| |
|
 |
 |
| PHOENIX CUVÉE |
(Cabernet Sauvignon,
Cabernet Franc, Kékfrankos and Kékoportó)
Beautiful rich ruby red, intensive aromas of blackberry, plum,
with tones of old tobacco, smooth and lush on the palate well
balances, complex, with a soft tannin finish.
|
| |
|
 |
 |
CABERNET SAUVIGNON BARRIQUE
|
Rich ruby red with fresh shades of violet.
Various balanced aromas of a variety of berries: blackberry,
black currant and blueberry with an integrated smoky oak flavour.
Tight and firm at the moment due to its tannin structure, but
rich and full bodied with good prospects of maturation.
|
| |
|
 |
Back to wines
Go to the region
|
|
|